Give us a call today 678-789-9676 or Email us at This email address is being protected from spambots. You need JavaScript enabled to view it.

ATOAP_Logo.jpg

We pride ourselves in cooking with all organic foods and natural herbs and spices.

 Bridal Package Menu10599673 549232695203776 7465260246794194770 n

1901912 482621655198214 313221067 nimg 0647img 064814238079 947487902044918 8760404630618929879 n10015160 482621531864893 230140897 n420085 336239366503111 176698514 n

All selections come with a garden salad, soft roll, sweet tea or lemonade $18.00 per person plus tax

 

Choosee one appetizers

Beef and Caper Crostini, Baked Crab Ragoon, Italian Bruchetta, Stuffed Portabella Mushrooms, Mini Bacon & Cheese Quiche, Shrimp Cocktail, Smoked Salmon Pinwheels or Deli Pinwheels. Seasonal Fruit Platter, Vegetable Crudite Platter.

 

Choose one entrée 

Pork Tenderloin, Beef Tenderloin, Beef Stroganoff, Cajun Tilapia with creamy sauce, Pecan Crusted Chicken, Grilled Chicken, Fried Chicken, Baked Chicken, Chicken Marsala, Traditional Meat Lasagna, Vegetarian Lasagna, Cajun Chicken, Vegetables Afredo Pasta  or Bowtie Pasta, Chicken Alfredo Pasta or Bowtie Pasta, Spring Vegetables Pasta with Sausage and Sweet Peppers.

 

Choose two Sides

Five Cheeses Baked Macaroni & Cheese, Fresh Green Beans with Bacon or without bacon, Scalloped Potatoes, Rice Pilaf, Rosemary Herb Red Potatoes, Vegetables Medley,  Mixed Vegetables, Broccoli and cheese, Steamed  Squash, Steamed Zucchini, Spanish Corn, Marinated Vegetables, Cajun Rice, Garlic Mashed PotatoesVeggie Rice Pilaf,  Potatoes, Mixed Vegetables,  Cream Spinach, Stir Fry Vegetables, Squash Casserole, Steamed Cabbage w/ Roasted Red Peppers.

 

Full Service Events

Will inlude, Chaffers, Platters, Bread Baskets, Serving Utensils, plates, Dinner Forks, Dinner Knives. If your event requires service personnel, we can provide you a professional uniformed friendly staff at $25 per hour per server, with a minimum hours of 4 hours. The number of staff required will depend on the number of guests, menu and type of service. When servers are contracted a 20% service charge will be added to food and rental portion of the bill. This is NOT a gratuity and will not be paid to your servers. Gratuity or optional, but greatly appreciated and will be paid to your staff working your event

Bartending Services 

We can provide you our experienced licensed and insured friendly uniformed bartender starting at a rate of $200 depending on the number of guests and what’s being served. We Also have bar glasses for rental. 


A day of Event management

On site direction day of event and vendor management, timeline and scheduling. Site visit to perform final venue walk­through and finalize details. Confirm all vendors are scheduled, prompt and in place before the wedding. Oversee all vendor setups on the day of the wedding and make sure everything runs smoothly. Make sure that everything has been set up per your specifications for the ceremony and reception.

Linen Rental Services

Tablecloths, Chair covers, Sashes, Runners, Cloth napkins